 Vivian will explain why the popular black tea in the West is called "red tea" in China. http://www.scmp.com/magazines/post-magazine/article/1294710/yum-cha-take-it-red
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MingCha Limited
Room 1007-1008, 10/F, Cheung Tat Centre, 18 Cheung Lee Street, Chai Wan, Hong Kong
Tel: +852 2520 2116 Fax: +852 2577 9117
email: customer@mingcha.com.hk
Room 1007-1008, 10/F, Cheung Tat Centre, 18 Cheung Lee Street, Chai Wan, Hong Kong
Tel: +852 2520 2116 Fax: +852 2577 9117
email: customer@mingcha.com.hk